Saturday, May 2, 2009

Tomorrow, mushrooms and asparagus for dinner. Yum!!! Wish you were here.

1 comment:

  1. Is that a recipie from the book I got Dad? I was so drooling reading that chapter! We've got the asparagus, but unless they're still growing in two weeks when I'm there, I think actually tasting morels in not in my future! I bought a bag of dried ones here once, and it was $10 for a little three inch envelope of dried ones! Anyway, looks like you had a delicious feast!